Sunday, December 23, 2007

Savory Sunday

Well here is another installment of "Savory Sunday". I know most of us are preparing for Christmas dinner and I thought this recipe would be perfect for a quick dessert. It's so easy and good. It's called "Impossible pie". The ingredients are simple and you put them all into a blender and pour into a pie pan. It then separates and makes its own crust, filling and topping. It's fantastic! It's basically a coconut custard pie. If you make it let me know! You won't be disappointed.

IMPOSSIBLE PIE




4 eggs

1/4 cup butter

1 cup white sugar

1/2 cup flour

1/4 teaspoon flour

1/4 teaspoon salt

1/2 teaspoon baking powder

2 cups milk

1 cup coconut

1 teaspoon vanilla


Place all ingredients in blender at one time and blend until mixed together. Pour into a buttered 10 inch pie pan. Bake in a 350 degree oven for one hour. When don, crust will be on the bottom, custard will be in the middle and the coconut on top, right where they belong!


Merry Christmas everyone!

2 comments:

Gayle said...

mmmm that looks good and i think I moght give it a try If I have a chance!! But one questions, Do you serve het warm to chill it first?

Thank you for sharing!!
Hope your holidays are wonderful!!!

Sheila said...

Delicious looking pie... thanks for sharing. Happy New Year.